Dinner


5pm - 9:45pm Monday through Saturday
5pm - 8pm Sunday


Irresistible Beginnings

Chicken Drummies 3.95
Onion Rings 3.95
Fried Mushrooms ( Served with Hidden Valley Dressing ) 2.50
Mozzarella Sticks ( Served with Marinara Sauce ) 3.25
Cheddar Nuggets 3.25
Chicken Fingers ( Served with BBQ Sauce ) 4.50
Jalapeno Poppers ( Served with Leapin' Lizard Sauce ) 3.95
Combo Platter 6.50

( Onion Rings, Mushrooms, Mozzarella Sticks and Jalapeno Poppers, Served with Leapin' Lizard Sauce )

Salads

Chef's Salad
A bed of lettuce, topped with julienne strips of turkey, ham and cheese, tomato and egg wedges.
6.95
Shrimp Salad
Tasty shrimp, egg wedges and black olives.  Tempts you!
6.95
Chicken Breast Delite
Warm 5 oz. broiled chicken breast, sliced julienne, on a bed of lettuce, cheese and alfalfa sprouts,
garnished with fresh vegetables.
6.95
Oriental Salad with Chicken
Fresh crisp cut Romaine crowned with chilled mandarin oranges, alfalfa sprouts, toasted cashews
and cuts of grilled chicken breast.
6.95

From Our Fabulous
SALAD BAR
Create Your Own Salad
$5.25

Specialties
Barbecue Ribs
Half a rack of barbecue loin back ribs roasted in our special sauce until tender.  Served with your choice of our original sauce or our zesty New Jack Daniels BBQ sauce.
12.95
1/2 Order of Barbecue Ribs
Half order of barbecue loin back ribs roasted in our special sauce until tender.  Served with your choice of our original sauce or our zesty New Jack Daniels BBQ sauce.
7.95
Prime Rib & Shrimp
A smaller cut of our slow roasted prime rib and your choice of deep fried, scampi or broiled shrimp.  Served with appropriate sauce for dipping.
15.99
Roast Prime Rib & BBQ Ribs
A smaller cut of slow roasted prime rib and 1/2 slab of BBQ Ribs.
15.99
Liver & Onion
5 oz. of pan fried beef liver, topped with a generous portion of sauteed onion.
7.95

Dessert

Homemade Baked Cheesecake 2.75
Pecan Pie 1.95
          ala mode 2.50
Apple Pie 1.50
          ala mode 1.95
Ice Cream or Sherbet 1.50
Chocolate Sundae 2.50

Certified Angus Beef

Our Chef Requires Only The Finest Ingredients And Products Be Served.  To Follow This Commitment To
You, We Proudly Serve Certified Angus Beef, The Highest Quality Available.
CERTIFIED ANGUS BEEF PRIME RIB King Cut 13.95
Roasted Fresh Daily and Carved to Your Specifications. Regular 11.95
CERTIFIED ANGUS BEEF RIBEYE STEAK 10 oz.
Or cut any size you desire and Broiled to Perfection ( 8 oz Minimum Size Please ) $1.40 per ounce.
12.95
CERTIFIED ANGUS BEEF TOP SIRLOIN
A 10 oz. Certified Angus Top Sirloin Steak.
10.95
CHOPPED SIRLOIN
A 10 oz. Lean Ground Beef Broiled and topped with sauteed onions.
8.25
PETITE SIRLOIN STEAK
5 oz. Sirloin Steak, broiled to perfection.
7.95

Seafood

Beer Battered Walleye Pike   14.95
A skinless, boned fillet of Canadian Walleye.  Dipped in beer batter and deep fried. 1/2 Order 9.95
Walleye Pike Almondine
A Skinless, Boned Fillet of Canadian Walleye.  Oven broiled to capture the delicate flavor.  Or lightly breaded and pan fried.  Served on an island of lemon butter sauce, and topped with toasted almonds.
14.95
Jumbo Shrimp 15.95
Gulf Shrimp, dipped in beer batter and deep fried, or broiled in butter. 1/2 Order 10.95
Seafood Platter
A platter of assorted seafood excellence, Walleye & Shrimp: Deep Fried or Broiled, Deep Fried Scallops and Calamari.
17.95
Deep Fried Mini Shrimp
21 Mini Shrimp Deep Fried to Perfection
7.95

Chicken

Chicken Kiev
Boneless Breast of Chicken, Filled with Butter and Herbs, Served on a Bed of Wild Rice.
9.95
Broiled Chicken Breast
Lightly Seasoned, Skinless and Boneless, Served on a bed of wild rice and topped with Supreme sauce.
8.95
Sesame Chicken
boneless skinless marinated chicken breast, grilled and glazed with our own special apricot mustard sauce and sprinkled with toasted sesame seeds.
9.95
Chicken Breast Supreme
5 oz. Broiled chicken breast, served on a bed of wild rice and topped with supreme sauce.
7.95

The BEEF, SEAFOOD, and CHICKEN all come with Salad Bar and a choice of POTATO.

Fettuccine

Cajun Chicken Fettuccine
Cuts of boneless chicken breast sauteed with fresh mushrooms, pepper, onion, tomato, fresh chopped garlic and cajun seasoning.  Tossed with fettuccine in a delicate parmesan cream sauce.
9.95
Seafood Alfredo
A selected assortment of seafood from the oceans, sauteed and gently tossed in our classical fettuccine in a creamy alfredo sauce.
10.99
Fettuccine Alfredo Primavera
This classical fettuccine favorite with fresh garden vegetables in gently tossed in our Made-to-Order alfredo sauce.
8.95
Manicotti
Giant pasta shells stuffed with ricotta cheese, smothered in marinara sauce and topped with melted mozzarella cheese.
7.95
Italian Chicken Pasta
Vegetables and bowtie pasta sauteed with garlic butter, topped with a seasoned grilled chicken breast.
9.95
Stir Fry
Beef Stir Fry
Cuts of choice sirloin and crisp garden vegetables with chopped garlic gently stir fried in a delicate sauce and served on a bed of premium Minnesota wild rice.
8.99
Chicken Stir Fry
Cuts of choice sirloin and crisp garden vegetables with chopped garlic gently stir fried in a delicate sauce and served on a bed of premium Minnesota wild rice.
8.99
Seafood Stir Fry
An assortment of seafood from the oceans and crisp garden vegetables with fresh chopped garlic gently stir fried in a delicate sauce and served on a bed of premium Minnesota wild rice.
9.99

Big Burgers

All Our Burgers
Served With Lettuce, Tomatoes, Pickle Spear

The Texan 1/2 lb. 5.95
Piled high with sauteed fresh mushrooms, grilled onion, crisp hickory smoked bacon, BBQ sauce and aged cheddar cheese. Regular 4.95
Cheeseburger 1/2 lb. 5.50
Choice of cheese: American, Swiss, Monterey Jack, and Aged Cheddar. Regular 4.50
The Bacon & Cheddar 1/2 lb. 5.50
Topped with crisp hickory smoked bacon and aged cheddar cheese. Regular 4.50

Chicken Sandwiches

All Our Sandwiches Are 1/3 Pound Of
Broiled Skinless Chicken Breast

Broiled Chicken
Topped with lettuce, tomato, and mayonnaise.
5.50
Cajun Chicken
Seasoned with cajun sauce, topped with Monterey Jack and bacon.
5.95
B. B. Q.
Smothered with BBQ sauce, Topped with Monterey Jack and bacon.
5.95
North 40
Topped with Canadian bacon and Monterey Jack cheese.
5.95

Gourmet Sandwiches

Fort Calgary Sandwich
A generous portion of succulent prime rib, served on a French roll accompanied with Au Jus and horseradish sauce.
5.95
Reuben
Corned Beef, Tangy Sauerkraut and Swiss cheese, grilled on Swirl Rye.
5.50
Chicago Style Club
A jaw breaking triple decker piled high with fresh roasted sliced turkey breast, country style ham, hickory smoked bacon, aged cheddar cheese, lettuce tomato and mayonnaise on toasted English muffin bread.
5.95
The Philly
Grilled thin sliced steak, sauteed onions and peppers topped with a slice of Monterey Jack Cheese, on a French roll.
5.50
Chicken Philly
Grilled Julienne strips of chicken breast, onions and peppers.  Topped with Monterey Jack Cheese on a French roll.
5.95
Croissant
A delicious buttery croissant filled with your choice of turkey and cheese, ham and cheese, Tuna salad, Crab salad or Chicken salad.
5.25

All Sandwiches Served With Homemade Potato Chips or for $.99 Crisp French Fries,
or Soup & Salad bar for 1.50

For After Your Meal

Almond Joy
Amaretto, Malibu and Ice Cream.
3.95
Black Orchid
Blackberry Brandy, White Crème De Cacao and Ice Cream.
3.95
Brandy Alexandria
Brandy, Dark Crème De Cacao and Ice Cream.
3.95
Golden Cadillac
Galliano, White Crème De Cacao and Ice cream.
3.95
Pink Squirrel
Crème De Almond, white Crème De Cacao and Ice Cream.
3.95
Tumbleweed
Amaretto, White Crème De Cacao and Ice Cream.
3.95

Specialty Drinks

Margaritas
Plain, Pineapple or Strawberry
3.25
Daiquiris
Plain, Pineapple or Strawberry
3.25
Keoke Coffee
Brandy, Crème De Cacao, Coffee and Whipped Cream.
3.25
Jamaican Coffee
Malibu Rum, Peppermint Schnapps, Hot Chocolate and Whipped Cream.
3.25
Irish Coffee
Irish Whiskey, Kahlua, Coffee and Whipped Cream.
3.25


Sunday Breakfast Buffet
Served every Sunday from 9:00 am to 11:00 am


Sunday Brunch
Served every Sunday from 11:00 am to 2:00 pm